Halloween Bark

White chocolate.

Candy corn.

Reese's pieces.

Peanuts.

Dark chocolate (for drizzling).



This is all you need to create a list minute (but delicious) Halloween treat.  And if you're looking to make it today, I can almost guarantee that the most difficult ingredient to procure will be the candy corn.

I knew I wasn't going to wear a costume to work today was going to dress up like a modern office employee today, and that likely wouldn't be well received by my coworkers.  As a preemptive peace offering, I decided to make something I wanted to call 'Halloween Bark'.  I didn't what that meant when I headed to the grocery store for ingredients.
So, I wandered the cut-price Halloween candy, picked up the fall M&M's, put them down, searched high and low for candy corn, never found it.  So, I went to a different store, found the candy corn (bought two bags for some ungodly reason), debated on the virtues of peanuts versus pretzels, couldn't find the fall M&M's and settled on Reese's pieces instead.  They look like fall all year round.